<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-114260929646741202</id><updated>2011-04-21T16:15:09.678-08:00</updated><category term='fonts'/><category term='good housekeeping'/><category term='Recipes'/><category term='meat'/><title type='text'>vintage cookbook cache</title><subtitle type='html'>vintage cookbooks, page by page</subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://vintagecookbookcache.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/114260929646741202/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://vintagecookbookcache.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>vintage cook</name><uri>http://www.blogger.com/profile/07827978299034514474</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='27' height='32' src='http://3.bp.blogspot.com/_PeEpqTuofCM/SWfCouFHT9I/AAAAAAAAACI/Ikd_cpxsjsU/S220/housewife.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>3</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-114260929646741202.post-6338415523162293890</id><published>2009-01-10T15:40:00.001-09:00</published><updated>2009-01-10T15:42:12.493-09:00</updated><title type='text'>i hate blogger</title><content type='html'>Struggling with posting photos here has reminded me how much I hate using blogger, even though it's free. I'd rather pay $5 a month to use user-friendly typepad, so please follow me on over to the new location:&lt;br /&gt;&lt;a href="http://vintagecookbookcache.typepad.com/vintage_cookbook_cache/"&gt;http://vintagecookbookcache.typepad.com/vintage_cookbook_cache/&lt;/a&gt;&lt;br /&gt;I'm working on posts there right now.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/114260929646741202-6338415523162293890?l=vintagecookbookcache.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://vintagecookbookcache.blogspot.com/feeds/6338415523162293890/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://vintagecookbookcache.blogspot.com/2009/01/i-hate-blogger.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/114260929646741202/posts/default/6338415523162293890'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/114260929646741202/posts/default/6338415523162293890'/><link rel='alternate' type='text/html' href='http://vintagecookbookcache.blogspot.com/2009/01/i-hate-blogger.html' title='i hate blogger'/><author><name>vintage cook</name><uri>http://www.blogger.com/profile/07827978299034514474</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='27' height='32' src='http://3.bp.blogspot.com/_PeEpqTuofCM/SWfCouFHT9I/AAAAAAAAACI/Ikd_cpxsjsU/S220/housewife.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-114260929646741202.post-6979328562760084963</id><published>2009-01-09T12:04:00.008-09:00</published><updated>2009-01-09T12:30:34.656-09:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='meat'/><category scheme='http://www.blogger.com/atom/ns#' term='Recipes'/><category scheme='http://www.blogger.com/atom/ns#' term='good housekeeping'/><title type='text'>The Meat Cookbook, Part Two</title><content type='html'>&lt;div&gt;&lt;img id="BLOGGER_PHOTO_ID_5289404384128641074" style="DISPLAY: block; MARGIN: 0px auto 10px; WIDTH: 282px; CURSOR: hand; HEIGHT: 400px; TEXT-ALIGN: center" alt="" src="http://2.bp.blogspot.com/_PeEpqTuofCM/SWe9Q01hqDI/AAAAAAAAABc/PVFdGVUJw9o/s400/meat+7.jpg" border="0" /&gt;&lt;img id="BLOGGER_PHOTO_ID_5289404811594550434" style="DISPLAY: block; MARGIN: 0px auto 10px; WIDTH: 282px; CURSOR: hand; HEIGHT: 400px; TEXT-ALIGN: center" alt="" src="http://1.bp.blogspot.com/_PeEpqTuofCM/SWe9ptRVzKI/AAAAAAAAABk/0vwjgD1y_eA/s400/meat+8.jpg" border="0" /&gt;&lt;img id="BLOGGER_PHOTO_ID_5289406175805094482" style="DISPLAY: block; MARGIN: 0px auto 10px; WIDTH: 280px; CURSOR: hand; HEIGHT: 400px; TEXT-ALIGN: center" alt="" src="http://4.bp.blogspot.com/_PeEpqTuofCM/SWe-5HWeulI/AAAAAAAAABs/3YvQ4WeEtT4/s400/meat+9.jpg" border="0" /&gt;&lt;br /&gt;&lt;img id="BLOGGER_PHOTO_ID_5289408912759910978" style="DISPLAY: block; MARGIN: 0px auto 10px; WIDTH: 283px; CURSOR: hand; HEIGHT: 400px; TEXT-ALIGN: center" alt="" src="http://1.bp.blogspot.com/_PeEpqTuofCM/SWfBYbTW8kI/AAAAAAAAAB8/EQOhgHJIKxA/s400/meat+10.jpg" border="0" /&gt;&lt;br /&gt;&lt;br /&gt;&lt;img id="BLOGGER_PHOTO_ID_5289407261936365874" style="DISPLAY: block; MARGIN: 0px auto 10px; WIDTH: 400px; CURSOR: hand; HEIGHT: 314px; TEXT-ALIGN: center" alt="" src="http://1.bp.blogspot.com/_PeEpqTuofCM/SWe_4VgWsTI/AAAAAAAAAB0/lR3kc275MPM/s400/meat+11.jpg" border="0" /&gt;&lt;br /&gt;&lt;div&gt; &lt;/div&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/114260929646741202-6979328562760084963?l=vintagecookbookcache.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://vintagecookbookcache.blogspot.com/feeds/6979328562760084963/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://vintagecookbookcache.blogspot.com/2009/01/meat-cookbook-part-two.html#comment-form' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/114260929646741202/posts/default/6979328562760084963'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/114260929646741202/posts/default/6979328562760084963'/><link rel='alternate' type='text/html' href='http://vintagecookbookcache.blogspot.com/2009/01/meat-cookbook-part-two.html' title='The Meat Cookbook, Part Two'/><author><name>vintage cook</name><uri>http://www.blogger.com/profile/07827978299034514474</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='27' height='32' src='http://3.bp.blogspot.com/_PeEpqTuofCM/SWfCouFHT9I/AAAAAAAAACI/Ikd_cpxsjsU/S220/housewife.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_PeEpqTuofCM/SWe9Q01hqDI/AAAAAAAAABc/PVFdGVUJw9o/s72-c/meat+7.jpg' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-114260929646741202.post-9146692862355233836</id><published>2009-01-01T11:37:00.009-09:00</published><updated>2009-01-02T09:32:51.203-09:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='meat'/><category scheme='http://www.blogger.com/atom/ns#' term='fonts'/><category scheme='http://www.blogger.com/atom/ns#' term='good housekeeping'/><title type='text'>Meat Cook Book, part one</title><content type='html'>&lt;a href="http://1.bp.blogspot.com/_PeEpqTuofCM/SV5dmQafwSI/AAAAAAAAABU/MBpKQoywqOo/s1600-h/meat+1.jpg"&gt;&lt;img id="BLOGGER_PHOTO_ID_5286765924402053410" style="DISPLAY: block; MARGIN: 0px auto 10px; WIDTH: 289px; CURSOR: hand; HEIGHT: 400px; TEXT-ALIGN: center" alt="" src="http://1.bp.blogspot.com/_PeEpqTuofCM/SV5dmQafwSI/AAAAAAAAABU/MBpKQoywqOo/s400/meat+1.jpg" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div&gt;&lt;a href="http://4.bp.blogspot.com/_PeEpqTuofCM/SV5cEqdJ6cI/AAAAAAAAABM/hJ8Y3Vp0qqs/s1600-h/meat+2.jpg"&gt;&lt;img id="BLOGGER_PHOTO_ID_5286764247765346754" style="DISPLAY: block; MARGIN: 0px auto 10px; WIDTH: 284px; CURSOR: hand; HEIGHT: 400px; TEXT-ALIGN: center" alt="" src="http://4.bp.blogspot.com/_PeEpqTuofCM/SV5cEqdJ6cI/AAAAAAAAABM/hJ8Y3Vp0qqs/s400/meat+2.jpg" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;div&gt;&lt;img id="BLOGGER_PHOTO_ID_5286760324837581986" style="DISPLAY: block; MARGIN: 0px auto 10px; WIDTH: 282px; CURSOR: hand; HEIGHT: 400px; TEXT-ALIGN: center" alt="" src="http://4.bp.blogspot.com/_PeEpqTuofCM/SV5YgUaSpKI/AAAAAAAAAAs/EUlmSOFP1I4/s400/meat+3.jpg" border="0" /&gt; &lt;img id="BLOGGER_PHOTO_ID_5286761104073302466" style="DISPLAY: block; MARGIN: 0px auto 10px; WIDTH: 285px; CURSOR: hand; HEIGHT: 400px; TEXT-ALIGN: center" alt="" src="http://3.bp.blogspot.com/_PeEpqTuofCM/SV5ZNrSkIcI/AAAAAAAAAA0/s9lxYCr60UE/s400/Meat+4.jpg" border="0" /&gt; &lt;img id="BLOGGER_PHOTO_ID_5286761822338467266" style="DISPLAY: block; MARGIN: 0px auto 10px; WIDTH: 283px; CURSOR: hand; HEIGHT: 400px; TEXT-ALIGN: center" alt="" src="http://2.bp.blogspot.com/_PeEpqTuofCM/SV5Z3fCUxcI/AAAAAAAAAA8/5LFv3h2mHT0/s400/meat+5.jpg" border="0" /&gt; &lt;img id="BLOGGER_PHOTO_ID_5286762867098108498" style="DISPLAY: block; MARGIN: 0px auto 10px; WIDTH: 283px; CURSOR: hand; HEIGHT: 400px; TEXT-ALIGN: center" alt="" src="http://1.bp.blogspot.com/_PeEpqTuofCM/SV5a0TEbwlI/AAAAAAAAABE/nbp0zCaEZlM/s400/meat+6.jpg" border="0" /&gt; &lt;/div&gt;&lt;div&gt;Recipes are coming next!&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/114260929646741202-9146692862355233836?l=vintagecookbookcache.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://vintagecookbookcache.blogspot.com/feeds/9146692862355233836/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://vintagecookbookcache.blogspot.com/2009/01/meat-cook-book_01.html#comment-form' title='4 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/114260929646741202/posts/default/9146692862355233836'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/114260929646741202/posts/default/9146692862355233836'/><link rel='alternate' type='text/html' href='http://vintagecookbookcache.blogspot.com/2009/01/meat-cook-book_01.html' title='Meat Cook Book, part one'/><author><name>vintage cook</name><uri>http://www.blogger.com/profile/07827978299034514474</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='27' height='32' src='http://3.bp.blogspot.com/_PeEpqTuofCM/SWfCouFHT9I/AAAAAAAAACI/Ikd_cpxsjsU/S220/housewife.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_PeEpqTuofCM/SV5dmQafwSI/AAAAAAAAABU/MBpKQoywqOo/s72-c/meat+1.jpg' height='72' width='72'/><thr:total>4</thr:total></entry></feed>
